Freezer Meal: For Freezer Meal prep, label a gallon-size freezer bag with slow cooker or Instant Pot cooking instructions. The original recipe for Mississippi roast or pepperoncini pot roast, is a chuck roast seasoned with a packet of ranch seasoning mix, a packet of Au jus gravy, several pepperoncini peppers and a whole … When ready to cook, thaw in your fridge overnight. Instant Pot Mississippi Roast (no packets)--with just a handful of ingredients and an hour in the instant pot you can make the best roast of your life. Cover the Instant Pot and secure the lid in place. This Lower Sodium Mississippi Pot Roast is very good and so easy to make in your slow cooker, but I just have to have this less salty version. Yum! I usually serve this with mashed potatoes and roasted carrots. Your email address will not be published. Simply season a chuck roast, place it in your crock pot with pepperoncinis and beef broth on low. Traditionally, the dish is a chuck roast cooked in a slow-cooker with an au jus, butter, pepperoncini peppers, and a Ranch dressing packet (we discuss the use of this later on). It also happens to be one of the more affordable cuts of beef roast. If you want a recipe with no packets of ranch or au jus like the traditional recipe calls for, this is not for you! To cook in Instant Pot: Add all ingredients to Instant Pot. Cook as directed. (Gluten-Free, Grain-Free, Dairy-Free, Keto & Whole30) Slow cooker chuck roast with au jus and ranch seasoning served over mashed potatoes is the only pot roast recipe you need! Remove meat to a platter and shred with two forks. #slowcooker #beef This recipe is perfect for freezer meal prep. This site earns a small commission from purchases made using these links at no addition cost to you, the reader. Or at least to me they aren’t spicy. I love that you can throw it in the slow cooker or Instant Pot and forget about it. Top roast with as many pepperoncini peppers/juice as your family will enjoy. Remove the roast and place on a cutting board. If there is still pressure in the pot after 20 minutes move the valve to “venting” to remove remaining pressure. Place roast in the pot of a slow cooker. https://thetastytravelers.com/mississippi-pot-roast-ninja-foodi-recipe After the meat has cooked, it comes out deliciously moist and tender. It tasted amazing. Pepperoncini peppers, ranch seasoning and onion soup mix make the perfect sauce for this tender pot roast. Who doesn't love a good pot roast? Healthy Mississippi Roast is LEGIT one of the best things you’ll ever make in a Crock Pot. You'll love this recipe! Add in the additional 2 Tbsp of butter. Rather than use powdered au jus seasoning, I used what I had on hand: a packet of onion soup mix. I wasn't be biggest fan, though, that it called for a whole stick of butter! Nestle the pepperoncinis around the roast. You still get an amazingly flavorful "gravy" to spoon over melt-in-your-mouth pot roast. Please leave a comment on the blog or share a photo on Instagram and make sure to tag me @feastforafraction. This recipe is inspired by my Slow Cooker Low Carb Keto Mississippi Pot Roast… Add the beef broth. Return to slow cooker. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. https://www.thekitchn.com/mississippi-pot-roast-recipe-23027427 It would also make perfect beef sandwiches. Stir it in with the juices. Sprinkle Ranch seasoning … Add the roast back into the pot. It's traditionally served over mashed potatoes with gravy. Combine all of the ingredients in one of these 64 oz freezer containers and freezer. Mississippi Pot Roast Mississippi Pot Roast has been a favorite recipe of mine for years. How to Make a Smoked Mississippi Pot Roast. We like to serve this roast as a sandwich on a crusty roll or with. Make sure to tag me @feastforafraction on Instagram if you try this Mississippi Roast recipe. While the pot is heating up, cut your roast in half (lengthwise). You’ll cook it beneath some butter, a package of ranch dressing mix, another package of “au jus” gravy … The result is a tender, fall apart roast to serve over mashed potatoes. https://www.365daysofcrockpot.com/how-to-double-instant-pot-recipes/, https://www.365daysofcrockpot.com/instant-pot-3-ingredient-rump-roast/, https://cooking.nytimes.com/recipes/1017937-mississippi-roast. Seal, pressing to remove excess air from bag. Step One. Don't get it wrong, it tasted amazing! But when it hit the Pinterest boards it went viral. I am putting it on a pedestal, giving it a medal and asking you all to bow down to its deliciousness. Serve with your favorite mashed potatoes or cauliflower + roasted veggies for a healthy & comforting meal. CROCK POT MISSISSIPPI CHICKEN After I shared the recipe for CROCK POT MISSISSIPPI POT ROAST earlier last year, I got a lot of folks asking about making it with chicken. Robin's recipe included 5 simple ingredients: a chuck roast, a packet of au jus gravy mix, a packet of dry ranch seasoning mix, a stick of butter, and pepperoncini peppers. My family has fallen in love with this simple pot roast recipe because it is so juicy, tender, and flavorful (don’t skip the diy ranch dressing mix).. It’s great by iteself, but it can also be great on sandwiches, with bread, or on top of cauliflower mashed potatoes and carrots like a traditional pot roast recipe. https://crockpotladies.com/recipe/crockpot-mississippi-roast Seal and cook on High Pressure for 65 minutes. The roast … https://mommakesdinner.com/original-mississippi-roast-recipe Shred the roast and return to the pot. I adapted the original Mississippi pot roast recipe to a lower sodium version. 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